Nutri-Score D — Score 16
Pénalités : 21 pts
Bonifications : 5 pts
energy : 1255 kJ → 3/10 pts
sugars : 0 g → 0/15 pts
saturated_fat : 6.67 g → 6/10 pts
salt : 2.58 g → 12/20 pts
proteins : 13.33 g → 5/7 pts
fiber : 0 g → 0/5 pts
fruits_vegetables_legumes : 0 % → 0/5 pts
Groupe NOVA 4
3 : categories,en:cheeses, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:vegetable-oil, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme
4 : additives,en:e160a, additives,en:e460, ingredients,en:casein, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:milk-proteins, ingredients,en:modified-starch
Éco-Score D — 35/100
CO₂ : 5.1776482009 kg/kg · Camembert, sans précision
Ingrédients
Water, partially hydrogenated soybean oil, casein (milk protein), mozzarella cheese (milk, cheese cultures, salt, enzymes), modified food starch, contains 2% or less: salt, natural flavor, sodium aluminum phosphate, sodium phosphate, lactic acid, sorbic acid (as a preservative), beta carotene, (food starch, powdered cellulose, dextrose, glucose oxidase added to prevent caking and to maintain freshness).
Allergènes : Milk, Soybeans