Nutri-Score D — Score 16
Pénalités : 19 pts
Bonifications : 3 pts
energy : 1272 kJ → 3/10 pts
sugars : 0 g → 0/15 pts
saturated_fat : 17.39 g → 10/10 pts
salt : 1.36 g → 6/20 pts
proteins : 8.7 g → 3/7 pts
fiber : 0 g → 0/5 pts
fruits_vegetables_legumes : 0 % → 0/5 pts
Groupe NOVA 4
3 : categories,en:cheeses, ingredients,en:preservative, ingredients,en:salt, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme
4 : additives,en:e412, ingredients,en:flavouring
Éco-Score D — 35/100
CO₂ : 5.1776482009 kg/kg · Camembert, sans précision
Ingrédients
Cultured pasteurized milk and cream, cheddar cheese (pasteurized milk, cheese cultures, salt, enzyme), porter ale (malt syrup, salt, natural flavor), skim milk, salt, natural flavors, locust bean and guar gums (stabilizers), sorbic acid (to protect flavor), apocarotenal as color.
Allergènes : Milk