Penalties (bad nutrients) : 22 pts
Bonuses (good nutrients) : 7 pts
Energy : 1644 kJ → 4/10 pts
Sugars : 0 g → 0/15 pts
Saturated fat : 21.43 g → 10/10 pts
Salt : 1.61 g → 8/20 pts
Proteins : 25 g → 7/7 pts
Fibre : 0 g → 0/5 pts
Fruits, vegetables, legumes : 0 % → 0/5 pts
3 : categories,en:cheeses, ingredients,en:preservative, ingredients,en:starch, ingredients,en:enzyme
4 : additives,en:e160b
CO₂: 6.1833820309 kg/kg · Cheddar cheese, from cow's milk
Pasteurized milk. cheese culture salt, enzymes, annatto (vegetable color), potato starch, corn starch, calcium sulfate added to prevent caking, natamycin (a natural mold inhibitor).
Allergens : Milk
% of the daily reference value (DRV) for a 2000 kcal diet, based on EU values