Natural Cheese Mild Cheddar

Nutri-Score D — Final score (higher = worse) 15

Penalties (bad nutrients) : 22 pts

Bonuses (good nutrients) : 7 pts

Energy : 1644 kJ → 4/10 pts

Sugars : 0 g → 0/15 pts

Saturated fat : 17.86 g → 10/10 pts

Salt : 1.61 g → 8/20 pts

Proteins : 21.43 g → 7/7 pts

Fibre : 0 g → 0/5 pts

Fruits, vegetables, legumes : 0 % → 0/5 pts

NOVA Group 4

3 : categories,en:cheeses, ingredients,en:anti-caking-agent, ingredients,en:salt, ingredients,en:starch, ingredients,en:cheese, ingredients,en:enzyme

4 : additives,en:e160b, ingredients,en:colour

Ingredients

MILD CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES [MICROBIAL], ANNATTO [COLOR]), ANTICAKING BLEND (POTATO STARCH, TAPIOCA STARCH, NATAMYCIN [MOLD INHIBITOR))

Allergens : Milk