SALAD BLEND

Nutri-Score E — Score 20

Pénalités : 27 pts

Bonifications : 7 pts

energy : 1420 kJ → 4/10 pts

sugars : 0 g → 0/15 pts

saturated_fat : 20 g → 10/10 pts

salt : 2.79 g → 13/20 pts

proteins : 40 g → 7/7 pts

fiber : 0 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 3

3 : categories,en:cheeses, ingredients,en:salt, ingredients,en:cheese

Ingrédients

Asiago, parmesan and romano cheese (cultured milk, enzymes, salt), mild provolone cheese (cultured pasteurized milk, enzymes, salt), cellulose to prevent caking, natamycin to protect flavor.

Allergènes : Milk