Dip made with monterey jack cheese jalapeno peppers, green chiles & red peppers, medium creamy white queso

Nutri-Score D — Score 11

Pénalités : 12 pts

Bonifications : 1 pts

energy : 473 kJ → 1/10 pts

sugars : 0 g → 0/15 pts

saturated_fat : 3.23 g → 3/10 pts

salt : 1.61 g → 8/20 pts

proteins : 3.23 g → 1/7 pts

fiber : 0 g → 0/5 pts

fruits_vegetables_legumes : 5.2 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:cheeses, ingredients,en:salt, ingredients,en:starch, ingredients,en:vegetable-oil, ingredients,en:cheese, ingredients,en:enzyme

4 : additives,en:e171, additives,en:e407, additives,en:e415, additives,en:e452, additives,en:e472e, ingredients,en:colour, ingredients,en:maltodextrin, ingredients,en:modified-starch

Éco-Score D — 35/100

CO₂ : 5.1776482009 kg/kg · Camembert, sans précision

Ingrédients

Water, nonfat milk, monterey jack cheese (cultured milk, salt, enzymes), cheddar cheese (cultured milk, salt, enzymes), jalapeno peppers, green chile peppers, red peppers, soybean oil, modified corn starch, maltodextrin, less than 2% of natural flavors, salt, sodium phosphate, sodium hexametaphosphate, titanium dioxide (color), xanthan gum, carrageenan, datem, autolyzed yeast extract, sodium citrate, skim milk cheese (cultured skim milk, salt, enzymes), cream, butter oil, yeast extract.

Allergènes : Milk, Soybeans