Nutri-Score E — Score 19
Pénalités : 22 pts
Bonifications : 3 pts
energy : 1456 kJ → 4/10 pts
sugars : 0 g → 0/15 pts
saturated_fat : 19.57 g → 10/10 pts
salt : 1.74 g → 8/20 pts
proteins : 8.7 g → 3/7 pts
fiber : 0 g → 0/5 pts
fruits_vegetables_legumes : 0.9 % → 0/5 pts
Groupe NOVA 4
3 : categories,en:cheeses, ingredients,en:preservative, ingredients,en:salt, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme
4 : additives,en:e160a, additives,en:e410, additives,en:e412, ingredients,en:colour, ingredients,en:flavouring
Éco-Score D — 35/100
CO₂ : 5.1776482009 kg/kg · Camembert, sans précision
Ingrédients
Pasteurized cultured milk and cream, cheddar cheese (pasteurized milk, cultures, salt, enzymes), natural flavors, salt, spices, chipotle, autolyzed yeast extract, guar gum, carob bean gum, paprika and beta carotene (for color), sorbic acid (to maintain freshness).
Allergènes : Milk