Applewood Smoked Bacon Mashed Potatoes

Nutri-Score E — Score 25

Pénalités : 26 pts

Bonifications : 1 pts

energy : 1628.57 kJ → 4/10 pts

sugars : 3.57 g → 1/15 pts

saturated_fat : 1.79 g → 1/10 pts

salt : 4.55 g → 20/20 pts

fiber : 3.57 g → 1/5 pts

fruits_vegetables_legumes : 0.4 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:butter, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:cheese

4 : additives,en:e110, additives,en:e127, additives,en:e150c, additives,en:e450, additives,en:e471, additives,en:e627, additives,en:e631, ingredients,en:colour, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:maltodextrin, ingredients,en:whey, ingredients,en:modified-starch

Ingrédients

idaho potatoes, maltodextrin, cheddar cheese blend (cheddar cheese [cultured milk, salt, enzymes], whey, buttermilk, maltodextrin, salt, disodium phosphate, butter, modified food starch, yeast extract, natural and artificial flavor, corn syrup solids, autolyzed yeast, torula yeast), salt, corn syrup solids, vegetable oil (contains one or more of the following: coconut, palm, soybean, cottonseed, sunflower, canola), sugar, bacon flavored crumbles (textured vegetable protein [soy flour, caramel color, red #3], soybean oil, water, salt, natural flavorings, autolyzed yeast extract, dextrose), nonfat milk, spice, modified food starch, dextrose, natural and artificial flavors (including smoke flavor), mono and diglycerides, calcium stearoyl lactylate, sodium caseinate, artificial color (including yellow #5 and yellow #6), rice starch, sodium acid pyrophosphate (preserve freshness), anhydrous butterfat, sodium bisulfite (preserve freshness), dipotassium phosphate, disodium inosinate, disodium guanylate, citric acid (preserve freshness), mixed tocopherols (preserve freshness) and less than 2% silicon dioxide added as an anti-caking agent,

Allergènes : Milk, Soybeans