Vegetarian vegetable

Nutri-Score A — Final score (higher = worse) -1

Penalties (bad nutrients) : 4 pts

Bonuses (good nutrients) : 5 pts

Energy : 79 kJ → 0/10 pts

Sugars : 0.94 g → 0/15 pts

Saturated fat : 0 g → 0/10 pts

Salt : 0.86 g → 4/20 pts

Proteins : 0.94 g → 0/7 pts

Fibre : 0 g → 0/5 pts

Fruits, vegetables, legumes : 94.6 % → 5/5 pts

NOVA Group 4

3 : categories,en:meals, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil

4 : ingredients,en:modified-starch

Ingredients

Water, Carrots, peas, Celery, Tomato Paste, Enriched Pasta (Semolina (wheat), Egg Whites, Niacin, Iron [Ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Green Beans, Salt, Potatoes, Lima Beans, Corn, Soybean Oil, Sugar, Onion Powder, Soluable Black Poweder, Parsley, Garlic Powder, Ground Fennel,

Allergens : Celery, Eggs, Gluten, Soybeans