Jambon de derrière

Nutri-Score D — Final score (higher = worse) 11

Penalties (bad nutrients) : 11 pts

Bonuses (good nutrients) : 0 pts

Energy : 497 kJ → 1/10 pts

Sugars : 0.5 g → 0/15 pts

Saturated fat : 1.5 g → 1/10 pts

Salt : 2 g → 9/20 pts

Fibre : 0.5 g → 0/5 pts

Fruits, vegetables, legumes : 0 % → 0/5 pts

NOVA Group 4

3 : additives,en:e250, categories,en:prepared-meats, ingredients,en:preservative, ingredients,en:salt

4 : additives,en:e451, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:maltodextrin

Ingredients

Schweinefleisch* (Schweiz), Nitritpökelsalz (Kochsalz, Konservierungsstoff: Natriumnitrit), Gewürze, Maltodextrin, Glucose, Antioxidationsmittel: Natriumascorbat, Stabilisator: Triphosphate, Aroma.