Nutri-Score C — Score 6
Pénalités : 8 pts
Bonifications : 2 pts
energy : 477 kJ → 1/10 pts
sugars : 1.4 g → 0/15 pts
saturated_fat : 1 g → 0/10 pts
salt : 1.48 g → 7/20 pts
proteins : 16.3 g → 2/7 pts
fiber : 1.5 g → 0/5 pts
fruits_vegetables_legumes : 0.2 % → 0/5 pts
Groupe NOVA 4
3 : categories,en:prepared-meats, categories,en:sausages, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar
4 : additives,en:e160c, additives,en:e451, additives,en:e471, ingredients,en:dextrose, ingredients,en:emulsifier, ingredients,en:glucose, ingredients,en:vegetable-fiber
Ingrédients
Pork leg (70%), water, gluten free crumb (rice flour, dextrose, vegetable fibre, salt, processing aid E471, caramelised sugar syrup, paprika extract), potato starch, salt, spices (white pepper, nutmeg, black pepper), emulsifier E451, 15> herbs (sage, marjoram), preservative: (sodium sulphite), lemon powder, filled into beef protein casings. ALLERGENS: Refer to the ingredients in bold. GLUTEN FREE NUT TYP Ener Fat of Carl of Fibr Pro Salt