
Penalties (bad nutrients) : 14 pts
Bonuses (good nutrients) : 0 pts
Energy : 653 kJ → 1/10 pts
Sugars : 1.56 g → 0/15 pts
Saturated fat : 3.12 g → 3/10 pts
Salt : 2.1 g → 10/20 pts
Fibre : 1.56 g → 0/5 pts
Fruits, vegetables, legumes : 0.8 % → 0/5 pts
3 : additives,en:e250, categories,en:prepared-meats, categories,en:sausages, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar
4 : ingredients,en:modified-starch, ingredients,en:vegetable-fiber
POULTRY INGREDIENTS TURKEY, MECHANICALLY SEPARATED TURKEY), WATER, WITH 2% OR LESS OF THE FOLLOWING: SALT, SUGAR, MODIFIED FOOD STARCH, OAT FIBER, NATURAL SPICES INCLUDING PAPRIKA, ROASTED GARLIC, SODIUM PHOSPHATES, SODIUM ERYTHORBAT SODIUM NITRITE, COLLAGEN CASING.
Allergens : Gluten
% of the daily reference value (DRV) for a 2000 kcal diet, based on EU values