RED FRANK

Nutri-Score E — Score 22

Pénalités : 22 pts

Bonifications : 0 pts

energy : 1035.67 kJ → 3/10 pts

sugars : 4.76 g → 1/15 pts

saturated_fat : 7.14 g → 7/10 pts

salt : 2.36 g → 11/20 pts

fiber : 0 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e250, categories,en:prepared-meats, categories,en:sausages, ingredients,en:salt, ingredients,en:starch

4 : additives,en:e129, additives,en:e160c, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:modified-starch

Ingrédients

Mechanically separated chicken, water, pork, dextrose, modified corn starch, salt, contains 2% or less of the following: beef, corn syrup, flavorings, sodium phosphates, potassium lactate, potassium acetate, sodium diacetate, sodium erythorbate, oleoresin of paprika, sodium nitrite, smoke flavoring, red 40.

Allergènes : en:pork