Franks made with chicken and pork

Nutri-Score E — Final score (higher = worse) 21

Penalties (bad nutrients) : 21 pts

Bonuses (good nutrients) : 0 pts

Energy : 1026 kJ → 3/10 pts

Sugars : 1.89 g → 0/15 pts

Saturated fat : 7.55 g → 7/10 pts

Salt : 2.26 g → 11/20 pts

Fibre : 0 g → 0/5 pts

Fruits, vegetables, legumes : 0 % → 0/5 pts

NOVA Group 4

3 : additives,en:e250, categories,en:prepared-meats, categories,en:sausages, ingredients,en:salt

4 : additives,en:e160c, additives,en:e326, ingredients,en:flavouring, ingredients,en:maltodextrin

Ingredients

Mechanically separated chicken, pork, water, corn syrup, potassium lactate, contains 2% or less: salt, sodium phosphate, natural flavor, beef stock, sodium ck, sodium diacetate, sodium erythorbate, maltodextrin, paprika extract, sodium nitrite.

Allergens : en:pork