Chicken Breast Tenderloins

Nutri-Score B — Final score (higher = worse) 1

Penalties (bad nutrients) : 7 pts

Bonuses (good nutrients) : 6 pts

Energy : 820 kJ → 2/10 pts

Sugars : 0.89 g → 0/15 pts

Saturated fat : 1.34 g → 1/10 pts

Salt : 0.98 g → 4/20 pts

Proteins : 16.96 g → 6/7 pts

Fibre : 0 g → 0/5 pts

Fruits, vegetables, legumes : 0 % → 0/5 pts

NOVA Group 4

3 : ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil

4 : ingredients,en:dextrose, ingredients,en:glucose, ingredients,en:gluten

Ingredients

Chicken breast tenderloins, wheat flour, water, chicken broth, contains 2% or less of the following: dextrose, extractives of black pepper, extractives of paprika, garlic powder, mustard, onion powder, salt, soybean oil, spices, sugar, wheat gluten, yeast. breading set in vegetable oil.

Allergens : Gluten, Mustard, Soybeans