Slow Cooker Beef Chuck Roast with Vegetables

Nutri-Score D — Final score (higher = worse) 16

Penalties (bad nutrients) : 16 pts

Bonuses (good nutrients) : 0 pts

Energy : 1241.07 kJ → 3/10 pts

Sugars : 2.68 g → 0/15 pts

Saturated fat : 7.14 g → 7/10 pts

Salt : 1.36 g → 6/20 pts

Fibre : 2.68 g → 0/5 pts

Fruits, vegetables, legumes : 9.4 % → 0/5 pts

NOVA Group 4

3 : ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar

4 : ingredients,en:flavouring

Ingredients

Beef chuck, vegetable blend (yellow potatoes, carrots, yellow onion, celery), seasoning packet (hydrolyzed corn protein, corn starch, roasted garlic powder, dehydrated garlic, onion powder, salt, sugar, spices, roasted garlic, yeast extract, natural flavor).

Allergens : Celery