Nutri-Score A — Score -2
Pénalités : 2 pts
Bonifications : 4 pts
energy : 226 kJ → 0/10 pts
sugars : 0 g → 0/15 pts
saturated_fat : 0 g → 0/10 pts
salt : 0.47 g → 2/20 pts
proteins : 10.87 g → 4/7 pts
fiber : 0 g → 0/5 pts
fruits_vegetables_legumes : 0 % → 0/5 pts
Groupe NOVA 4
3 : ingredients,en:salt
4 : additives,en:e160a, additives,en:e412, additives,en:e415, ingredients,en:colour
Éco-Score D — 31/100
CO₂ : 3.1682563777 kg/kg · Oeuf, cru
Ingrédients
Egg whites, contains 1% or less of the following: natural flavor, color (includes beta carotene), spice, salt, onion powder, xanthan gum, guar gum, vitamins and minerals: calcium sulfate, iron (ferric orthophosphate), vitamin e (alpha tocopherol acetate), zinc sulfate, calcium pantothenate, vitamin b12, vitamin b2 (riboflavin), vitamin b1 (thiamine mononitrate), vitamin b6 (pyridoxine hydrochloride), folic acid, biotin, vitamin d3.
Allergènes : Eggs