10 bunte Ostereier

Nutri-Score A — Final score (higher = worse) 0

Penalties (bad nutrients) : 5 pts

Bonuses (good nutrients) : 5 pts

Energy : 638 kJ → 1/10 pts

Sugars : 0.5 g → 0/15 pts

Saturated fat : 3.3 g → 3/10 pts

Salt : 0.32 g → 1/20 pts

Proteins : 13 g → 5/7 pts

Fibre : 0 g → 0/5 pts

Fruits, vegetables, legumes : 0 % → 0/5 pts

NOVA Group 4

4 : additives,en:e127, additives,en:e131, additives,en:e160b, additives,en:e903, additives,en:e904, ingredients,en:colour, ingredients,en:glazing-agent

Ingredients

_Eier_ gekocht, Überzugsmittel: Schellack, Carnaubawachs; Farbstoffe: Annatto, Erythrosin, Patentblau V

Allergens : Eggs