Nutri-Score D — Score 12
Pénalités : 12 pts
Bonifications : 0 pts
energy : 804 kJ → 2/10 pts
sugars : 0.66 g → 0/15 pts
saturated_fat : 5.3 g → 5/10 pts
salt : 1.04 g → 5/20 pts
fiber : 0 g → 0/5 pts
fruits_vegetables_legumes : 0 % → 0/5 pts
Groupe NOVA 4
3 : additives,en:e202, ingredients,en:anti-caking-agent, ingredients,en:preservative, ingredients,en:salt, ingredients,en:sugar, ingredients,en:microbial-culture, ingredients,en:enzyme, ingredients,en:cheese
4 : additives,en:e150c, additives,en:e326, additives,en:e460, additives,en:e621
Éco-Score D — 31/100
CO₂ : 3.1682563777 kg/kg · Oeuf, cru
Ingrédients
Liquid whole egg: whole eggs, water, salt, citric acid, fully cooked pork sausage: pork, seasoning (salt, spices, sugar, monosodium glutamate), water, contains 2% or less: potassium lactate, caramel color, sodium phosphate, sodium diacetate, beef fat, pasteurized process colored cheddar cheese: cheddar cheese (milk, cheese culture, salt, enzymes), water, cream, sodium phosphates, salt, sorbic acid (preservative), vegetable color (annatto and paprika extract blend), powdered cellulose (to prevent caking), potassium sorbate and natamycin (preservatives).
Allergènes : Eggs, Milk
