Gochujang Paste

Nutri-Score E — Score 20

Pénalités : 20 pts

Bonifications : 0 pts

energy : 377 kJ → 1/10 pts

sugars : 10 g → 2/15 pts

saturated_fat : 0.3 g → 0/10 pts

salt : 3.59 g → 17/20 pts

fiber : 1.9 g → 0/5 pts

fruits_vegetables_legumes : 24.9 % → 0/5 pts

Groupe NOVA 3

3 : ingredients,en:salt, ingredients,en:sugar, ingredients,en:sauce

Ingrédients

Water Fermented Yellow Beans (20%) [Soya Bean, Water, Salt, Wheat Flour], Rice Vinegar, Sugar, Dark Soy Sauce (6%) Water, Salt, Molasses, Malt Vinegar (Barley), Soya Bean. Barley Malt Extract, Wheat Flour], Onion Purée. Cornflour & Garlic Purée, Cayenne Pepper, Dried Red Pepper (2%) Concentrated Lemon Juice, Habanero Chilli Pepper. Salt Preservative (Acetic Acid). Wheat Flour contains: Wheat Flour. Calcium Carbonate, Iron, Niacin, Thiamin, Allergy ingredients in bold. Suitable for vegans.

Allergènes : Gluten, Soybeans