Nutri-Score D — Score 12
Pénalités : 12 pts
Bonifications : 0 pts
energy : 920 kJ → 2/10 pts
sugars : 4 g → 1/15 pts
saturated_fat : 4 g → 3/10 pts
salt : 1.4 g → 6/20 pts
fiber : 2 g → 0/5 pts
fruits_vegetables_legumes : 12.5 % → 0/5 pts
Groupe NOVA 4
3 : ingredients,en:honey, ingredients,en:salt, ingredients,en:sugar, categories,en:sandwiches, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme
4 : additives,en:e160b, additives,en:e412, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose
Ingrédients
Turkey breast (turkey breast, water, contains less than one and one half percent of salt, sugar, sodium phosphate and dextrose. coated with: dextrose, salt, honey solids (refinery syrup, honey), paprika, spices, onion, natural flavors, extractives of paprika and turmeric), lavash wrap (unbleached enriched flour [enriched with thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), niacin, folic acid], water, sugar, salt, baking powder, yeast, and calcium propionate), red pepper (fire roasted pimiento peppers, water, salt, and citric acid), american cheese (american cheese (milk, salt, cheese culture, enzymes), water, cream, sodium phosphates, paprika, annatto, salt), cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers (carob bean and/or xanthan and/or guar gums)), green leaf lettuce.
Allergènes : Milk