Nutri-Score D — Score 13
Pénalités : 13 pts
Bonifications : 0 pts
energy : 984 kJ → 2/10 pts
sugars : 2.35 g → 0/15 pts
saturated_fat : 5.29 g → 5/10 pts
salt : 1.35 g → 6/20 pts
fiber : 1.8 g → 0/5 pts
fruits_vegetables_legumes : 0 % → 0/5 pts
Groupe NOVA 4
3 : categories,en:meals, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme, ingredients,en:sauce
4 : ingredients,en:dextrose, ingredients,en:glucose, ingredients,en:modified-starch
Ingrédients
Crust: enriched wheat flour (flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, malted barley flour, ascorbic acid), water, soybean oil, breadcrumbs (wheat flour, sugar, yeast, salt), yeast, contains 2% or less of: sugar, salt, dough conditioner (guar and/or arabic gum, enzymes). cheese: low moisture part-skim mozzarella cheese (pasteurized part-skim milk, cultures, salt, enzymes). sauce: water, tomato paste, modified food starch, sugar, dextrose, salt, spices, dehydrated onion, dehydrated romano cheese (pasteurized cultured cow's milk, salt, enzymes), garlic powder, paprika, citric acid, beet powder.
Allergènes : Gluten, Milk, Soybeans