Restauration Préparation pour Taboulé

Nutri-Score C — Final score (higher = worse) 3

Penalties (bad nutrients) : 4 pts

Bonuses (good nutrients) : 1 pts

Energy : 482 kJ → 1/10 pts

Sugars : 2.4 g → 0/15 pts

Saturated fat : 0.2 g → 0/10 pts

Salt : 0.76 g → 3/20 pts

Proteins : 4 g → 1/7 pts

Fibre : 1.8 g → 0/5 pts

Fruits, vegetables, legumes : 1.8 % → 0/5 pts

NOVA Group 4

Ultra-processed categories : Meals

Industrial ingredients : Salt, Sugar, Vegetable oil, Colour, Flavouring, Maltodextrin

Detected additives : E160c - Paprika extract

Ingredients

precooked durum wheat semolina (gluten) (88%), salt, extra virgin olive oil (2.5%), onion powder, sugar, acidifier: citric acid, dehydrated parsley, natural mint flavor (coloring: paprika extract), dehydrated mint, maltodextrin, dehydrated concentrated lemon juice (equivalent to 2.3% lemon juice), turmeric,

Allergens : Gluten

May contain traces of : celery, eggs, fish, lupin, milk, mustard, sesame-seeds, soybeans