SALSA VERDE STEAK BOWL

Nutri-Score B — Score 2

Pénalités : 4 pts

Bonifications : 2 pts

energy : 464.66 kJ → 1/10 pts

sugars : 1.77 g → 0/15 pts

saturated_fat : 0.71 g → 0/10 pts

salt : 0.75 g → 3/20 pts

proteins : 6.01 g → 2/7 pts

fiber : 0.71 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:meals, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:sauce

4 : additives,en:e150c, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:modified-starch

Ingrédients

Cooked white rice, roasted seasoned diced primerib beef steak, modified food starch, beef, beef broth, modified corn starch, salt, seasoning, dextrose, corn syrup solids, caramel color, spice extractives, tomatillos, citric acid, poblano pepper, red bell pepper, onion, yellow bell pepper, soybean oil, garlic, cilantro, Tapatio salsa picante hot sauce, corn starch, lime juice concentrate, Worcestershire sauce, vinegar, molasses, tamarind, natural flavor, sugar, distilled white vinegar, water, spices.

Allergènes : en:beef, Soybeans