CHICKEN RICE with VEGETABLES
Nutri-Score E — Score 25
Pénalités : 25 pts
Bonifications : 0 pts
energy : 593.83 kJ → 1/10 pts
sugars : 3.63 g → 1/15 pts
saturated_fat : 3.67 g → 3/10 pts
salt : 25.77 g → 20/20 pts
fiber : 1.05 g → 0/5 pts
fruits_vegetables_legumes : 15.8 % → 0/5 pts
Groupe NOVA 4
3 : categories,en:meals, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar
4 : ingredients,en:colour, ingredients,en:flavouring, ingredients,en:maltodextrin, ingredients,en:modified-starch
Ingrédients
chicken broth, cooked rice (water, rice), carrots, cooked white chicken meat, celery, potatoes, tomatoes, modified food starch, contains less than 1% of: corn protein (hydrolyzed), water, salt, potassium chloride, carrot puree, onion powder, sugar, tomato extract, soy protein isolate, garlic powder, sodium phosphate, dried parsley, calcium chloride, spice, maltodextrin, citric acid, egg yolk, natural flavor, beta carotene (color), flavoring,
Allergènes : Celery, Eggs, Soybeans