CHICKEN RICE with VEGETABLES

Nutri-Score E — Score 25

Pénalités : 25 pts

Bonifications : 0 pts

energy : 593.83 kJ → 1/10 pts

sugars : 3.63 g → 1/15 pts

saturated_fat : 3.67 g → 3/10 pts

salt : 25.77 g → 20/20 pts

fiber : 1.05 g → 0/5 pts

fruits_vegetables_legumes : 15.8 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:meals, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar

4 : ingredients,en:colour, ingredients,en:flavouring, ingredients,en:maltodextrin, ingredients,en:modified-starch

Ingrédients

chicken broth, cooked rice (water, rice), carrots, cooked white chicken meat, celery, potatoes, tomatoes, modified food starch, contains less than 1% of: corn protein (hydrolyzed), water, salt, potassium chloride, carrot puree, onion powder, sugar, tomato extract, soy protein isolate, garlic powder, sodium phosphate, dried parsley, calcium chloride, spice, maltodextrin, citric acid, egg yolk, natural flavor, beta carotene (color), flavoring,

Allergènes : Celery, Eggs, Soybeans