Focaccia

Nutri-Score C — Final score (higher = worse) 5

Penalties (bad nutrients) : 10 pts

Bonuses (good nutrients) : 5 pts

Energy : 935.1 kJ → 2/10 pts

Sugars : 0.1 g → 0/15 pts

Saturated fat : 2.2 g → 2/10 pts

Salt : 1.3 g → 6/20 pts

Proteins : 3.2 g → 1/7 pts

Fibre : 6.4 g → 4/5 pts

Fruits, vegetables, legumes : 0 % → 0/5 pts

NOVA Group 4

3 : categories,en:meals, ingredients,en:salt, ingredients,en:starch, ingredients,en:vegetable-oil

4 : additives,en:e412, additives,en:e415, ingredients,en:dextrose, ingredients,en:glucose, ingredients,en:thickener, ingredients,en:vegetable-fiber

Ingredients

amido di mais 40%, acqua, lievito madre di pasta acida (farina di riso 4%, acqua), olio di semi di girasole, farina di mais 3%, fibra di semi di psillio Plantogo psyllium, proteine dei piselli, farina di semi di lino 2%, lievito (Saccharomyces cerevisiae), destrosio da mais, sale marino, *fibra di mela, addensanti: gomma di guar e gomma di xanthan, miscela di spezie