Penalties (bad nutrients) : 9 pts
Bonuses (good nutrients) : 2 pts
Energy : 619 kJ → 1/10 pts
Sugars : 1.56 g → 0/15 pts
Saturated fat : 4.69 g → 4/10 pts
Salt : 0.98 g → 4/20 pts
Proteins : 7.03 g → 2/7 pts
Fibre : 1.6 g → 0/5 pts
Fruits, vegetables, legumes : 11.1 % → 0/5 pts
3 : categories,en:meals, ingredients,en:salt, ingredients,en:starch, ingredients,en:cheese, ingredients,en:bread, ingredients,en:sauce, ingredients,en:enzyme, ingredients,en:microbial-culture
4 : additives,en:e415
Cheese enchilada (corn tortilla [water, white corn masa flour, trace of lime], monterey jack cheese [pasteurized milk, cheese culture, sea salt, enzymes], roasted green poblano chili pepper, roasted onion, half and half [cream, milk], green jalapeno peppers, sea salt, xanthan gum, spice), guajillo sauce (tomato sauce [water, tomato paste], onion guajillo pepper puree [water, guajillo chile pepper, citric acid], corn starch, garlic, sea salt, spice, chipotle puree [water, dried chipotle peppers]), queso fresco cheese (pasteurized milk, salt, enzymes, culture), cotija cheese (pasteurized milk, salt, enzymes, culture), cilantro.
Allergens : Milk
% of the daily reference value (DRV) for a 2000 kcal diet, based on EU values
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