Penalties (bad nutrients) : 5 pts
Bonuses (good nutrients) : 2 pts
Energy : 628 kJ → 1/10 pts
Sugars : 2.22 g → 0/15 pts
Saturated fat : 2.78 g → 2/10 pts
Salt : 0.5 g → 2/20 pts
Proteins : 6.67 g → 2/7 pts
Fibre : 1.1 g → 0/5 pts
Fruits, vegetables, legumes : 2.8 % → 0/5 pts
3 : categories,en:meals, ingredients,en:salt, ingredients,en:starch, ingredients,en:cheese, ingredients,en:milk-powder, ingredients,en:microbial-culture, ingredients,en:enzyme
4 : ingredients,en:colour
Pasta (semolina wheat), water, cheeses (mozzarella, reduced fat cheddar, cheddar [pasteurized milk, cheese culture, salt, enzymes, annatto extract (for color)]), cream (milk, cream), pureed carrots, nonfat dry milk, organic corn starch, sea salt, evaporated cane sugar.
Allergens : Milk
% of the daily reference value (DRV) for a 2000 kcal diet, based on EU values