Cheddar & Sour Cream Mashed Potatoes

Nutri-Score C — Score 5

Pénalités : 5 pts

Bonifications : 0 pts

energy : 337.86 kJ → 1/10 pts

sugars : 0.71 g → 0/15 pts

saturated_fat : 0.71 g → 0/10 pts

salt : 0.82 g → 4/20 pts

proteins : 2.14 g → 0/7 pts

fiber : 0.71 g → 0/5 pts

fruits_vegetables_legumes : 1.1 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:meals, ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:cheese, ingredients,en:milk-powder

4 : additives,en:e160c, additives,en:e450, ingredients,en:colour, ingredients,en:flavouring, ingredients,en:maltodextrin

Ingrédients

Idaho potatoes, buttermilk, salt, vegetable oil (sunflower, coconut, soybean), maltodextrin, cheddar and blue cheese (pasteurized milk, cheese cultures, salt, enzymes), sour cream (cultured cream, nonfat milk), nonfat dry milk, natural flavors, dried onion, monoglycerides, calcium stearoyl lactylate, sugar, cultured nonfat milk, paprika extract (color), annatto extract (color). freshness preserved by sodium acid pyrophosphate, sodium bisulfite, mixed tocopherols, and citric acid.

Allergènes : Milk, Soybeans