Nutri-Score D — Score 13
Pénalités : 13 pts
Bonifications : 0 pts
energy : 965 kJ → 2/10 pts
sugars : 10 g → 2/15 pts
saturated_fat : 3.85 g → 3/10 pts
salt : 1.29 g → 6/20 pts
fiber : 1.54 g → 0/5 pts
fruits_vegetables_legumes : 10 % → 0/5 pts
Groupe NOVA 4
3 : categories,en:meals, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:cheese, ingredients,en:sauce, ingredients,en:microbial-culture, ingredients,en:enzyme
4 : additives,en:e160c, ingredients,en:flavouring, ingredients,en:whey, ingredients,en:vegetable-fiber
Ingrédients
FILLING: SHREDDED PORK BURNT ENDS (PORK, WATER, SALT NATURAL FLAVORS, DRIED, VINEGAR. RUBBED WITH: SUGAR, SALT, DEHYDRATED GARLIC & ONION, SPICES, DEHYDRATED RED BELL, PEPPER, NATURAL FLAVOR, PAPRIKA EXTRACT), BBQ SAUCE (TOMATO PUREE (TOMATO PASTE, WATER], SUGAR,, BROWN SUGAR, WATER, MOLASSES, DISTILLED VINEGAR, SALT, RAISIN PASTE, ORANGE JUICE [FROM, CONCENTRATE), TAMARI SAUCE [WATER, PEAS, SALT, PEA PROTEINT, DRIED ONION, CHIPOTLE POWDER, SPICES, INCLUDING MUSTARD POWDER), NATURAL FLAVOR, SMOKE FLAVOR, GARLIC POWDER. CELERY SEED), RICOTTA, CHEESE (WHEY, MILK, CREAM, VINEGAR), GOUDA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT., ENZYMES), SUNFLOWER OIL, CHICKEN STOCK CONCENTRATE (CHICKEN BROTH, YEAST EXTRACT, SALT. SUGAR, CHICKEN FAT, POTATO STARCH, ONION POWDER, NATURAL FLAVORS), TEX MEX BARBECUE SEASONING (SUGAR,, CARAMELIZED SUGAR, SALT, SPICES, RICE MALTODEXTRIN, NATURAL FLAVORS, TOMATO POWDER, ONION, POWDER, SMOKED SUNFLOWER OIL, GARLIC POWDER, PAPRIKA EXTRACT), 2% OR LESS OF BREAD CRUMBS, (WHEAT FLOUR, YEAST, SALT), WATER, VEGETABLE FIBERS, NATURAL SMOKE FLAVOR SPCES, SALT, YEAST, EXTRACT. PASTA: DURUM WHEAT FLOUR, EGGS, WATER. CONTAINS EGGS, MILK, WHEAT.
Allergènes : Celery, Eggs, Gluten, Milk, Mustard, en:pork, Soybeans