Jalapeno Popper Mac & Cheese

Nutri-Score B — Score 2

Pénalités : 6 pts

Bonifications : 4 pts

energy : 548.94 kJ → 1/10 pts

sugars : 2.11 g → 0/15 pts

saturated_fat : 1.76 g → 1/10 pts

salt : 0.91 g → 4/20 pts

proteins : 10.92 g → 4/7 pts

fiber : 0.7 g → 0/5 pts

fruits_vegetables_legumes : 5 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e250, categories,en:meals, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:cheese

4 : additives,en:e410, additives,en:e415

Ingrédients

Cooked enriched elbow pasta (enriched durum semolina [durum wheat semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], water), diced grilled chicken breast (chicken breast, water, seasoning), cottage cheese (cultured pasteurized skim milk, cream, salt), bacon (pork, water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite), bell pepper medley (red bell peppers, yellow bell peppers, green bell peppers), onion, jalapeno peppers, cream cheese (pasteurized milk, cream, cheese culture, salt, carob bean gum), rice starch, salt, spices, xanthan gum.

Allergènes : Gluten, Milk, en:pork