Nutri-Score C — Score 3
Pénalités : 5 pts
Bonifications : 2 pts
energy : 372 kJ → 1/10 pts
sugars : 2.03 g → 0/15 pts
saturated_fat : 1.02 g → 1/10 pts
salt : 0.77 g → 3/20 pts
proteins : 2.85 g → 1/7 pts
fiber : 1.2 g → 0/5 pts
fruits_vegetables_legumes : 51.9 % → 1/5 pts
Groupe NOVA 4
3 : categories,en:meals, ingredients,en:salt, ingredients,en:starch, ingredients,en:vegetable-oil, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme
4 : additives,en:e150c, additives,en:e415, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:high-fructose-corn-syrup, ingredients,en:modified-starch, ingredients,en:fructose
Éco-Score C — 55/100
CO₂ : 3.150639362 kg/kg · Ravioli à la viande, sauce tomate, appertisé
Ingrédients
Tomatoes(tomato puree, water), water, enriched wheat flour, (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2] and folic acid), beef, crackermeal (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin. folic acid), less than 2% of: high fructose corn syrup, textured vegetable protein (soy flour, soy protein concentrate, caramel color), sea salt, salt, modified corn starch, soybean oil, carrots, onions, caramel color, potassium chloride, ammonium chloride, citric acid, flavorings, enzyme modified cheese (cheddar cheese [pasteurized milk, cultures, salt, enzymes], cream, water, salt, sodium phosphate, xanthan gum, carotenal yeast extract, lactic acid.
Allergènes : en:beef, Gluten, Milk, Soybeans