Mediterranean salad

Nutri-Score C — Score 5

Pénalités : 7 pts

Bonifications : 2 pts

energy : 570 kJ → 1/10 pts

sugars : 5 g → 1/15 pts

saturated_fat : 1.5 g → 1/10 pts

salt : 0.82 g → 4/20 pts

proteins : 2 g → 0/7 pts

fiber : 2 g → 0/5 pts

fruits_vegetables_legumes : 62.6 % → 2/5 pts

Groupe NOVA 4

3 : categories,en:meals, ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:cheese

4 : additives,en:e415, additives,en:e460

Ingrédients

Vegetable blend (escarole, endive, carrots, red cabbage, radicchio), basil balsamic dressing (soybean oil and/or canola oil, balsamic vinegar, sugar, sherry wine, olive oil, salt, basil, spices, xanthan gum), feta cheese (pasteurized milk, cheese culture, salt, enzymes, powdered cellulose), herb seasoned flatbread strips (enriched flatbread, yeast, palm oil, salt, sunflower oil, rosemary extract, herb seasoning), contains: milk, wheat.

Allergènes : Gluten, Milk, Soybeans