Nutri-Score C — Score 8
Pénalités : 10 pts
Bonifications : 2 pts
energy : 885 kJ → 2/10 pts
sugars : 11.2 g → 3/15 pts
saturated_fat : 0.41 g → 0/10 pts
salt : 1.04 g → 5/20 pts
proteins : 6.22 g → 2/7 pts
fiber : 2.9 g → 0/5 pts
fruits_vegetables_legumes : 2.4 % → 0/5 pts
Groupe NOVA 4
3 : categories,en:meals, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:sauce
4 : additives,en:e150c, additives,en:e415, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:gluten, ingredients,en:modified-starch
Ingrédients
Hokkien noodles: water, wheat flour, modified food starch, salt, lactic acid, wheat gluten.
Sauce: sugar, soy sauce (water, soybeans, wheat, salt), tomato paste, canola oil, peanut butter, water, tamarind extract (tamarind, water), molasses, miso (water, rice, soybeans, salt), garlic puree, onion puree, rice vinegar, salt, yeast extract, caramel color, ground red pepper, seasoning (shrimp extract (shrimp, salt)), seasoning (toasted sesame oil, medium chain triglycerides, natural flavor, yeast extract, onion powder), xanthan gum, paprika seasoning (extractives of paprika, quillaia extract).
Peanuts: dry roasted peanuts.
Toppings: dehydrated cabbage, dehydrated bok choy, dehydrated carrot, glucose, dehydrated green onion, roasted sesame seeds.
Contains: wheat, soy, peanuts, crustaceans, shellfish (shrimp), and sesame.
Allergènes : Crustaceans, Gluten, Peanuts, Sesame, Soybeans