Nutri-Score C — Score 3
Pénalités : 6 pts
Bonifications : 3 pts
energy : 540 kJ → 1/10 pts
sugars : 1.84 g → 0/15 pts
saturated_fat : 2.76 g → 2/10 pts
salt : 0.75 g → 3/20 pts
proteins : 6.45 g → 2/7 pts
fiber : 0.92 g → 0/5 pts
fruits_vegetables_legumes : 52.2 % → 1/5 pts
Groupe NOVA 4
3 : categories,en:meals, ingredients,en:anti-caking-agent, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:cheese, ingredients,en:milk-powder
4 : additives,en:e160b, additives,en:e407, additives,en:e410, additives,en:e412, additives,en:e415, additives,en:e460, ingredients,en:flavouring, ingredients,en:whey
Ingrédients
ICEBERG LETTUCE, BUTTERMILK RANCH DRESSING VEGETABLE OIL (CANOLA AND/OR SOYBEAN OIL), NONFAT BUTTERMILK (WHEY, WATER, SKIM MILK POWDER, CORN STARCH, TAPIOCA STARCH, CARRAGEENAN, LOCUST BEAN GUM, CULTURE), WATER, EGG YOLK, DISTILLED VINEGAR, LESS THAN 2% OF SUGAR, SALT, GREEN ONION, APPLE CIDER VINEGAR, DRIED GARLIC, SPICES, XANTHAN GUM, DRIED ONION, SKIM MILK POWDER BLEND (WHEY, SODIUM CASEINATE, SKIM MILK POWDER), GROUND MUSTARD, GUAR GUM), UNCURED HAM NO NITRATES OR NITRITES ADDED EXCEPT THOSE NATURALLY OCCURRING IN SEA SALT AND CULTURED CELERY JUICE POWDER, (PORK, WATER, SEA SALT, LESS THAN 2% CANE SUGAR, VINEGAR, CULTURED CELERY JUICE POWDER (CELERY JUICE POWDER, SEA SALT), ROASTED SEASONED DICED CHICKEN BREAST MEAT WITH RIB MEAT (CHICKEN BREAST MEAT WITH RIB MEAT, WATER, LESS THAN 2% RICE STARCH, VINEGAR, LEMON JUICE CONCENTRATE, SALT, SUGAR, NATURAL FLAVORS, SPICE), MILD CHEDDAR CHEESE (CHEDDAR CHEESE PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR), POTATO STARCH [TO PREVENT CAKING], POWDERED CELLULOSE [TO PREVENT CAKING]), GREEN LEAF LETTUCE CONTAINS: MILK, EGG.
Allergènes : Celery, Eggs, Milk, Mustard, en:pork, Soybeans