Nutri-Score C — Score 6
Pénalités : 8 pts
Bonifications : 2 pts
energy : 674 kJ → 2/10 pts
sugars : 1.18 g → 0/15 pts
saturated_fat : 3.92 g → 3/10 pts
salt : 0.66 g → 3/20 pts
proteins : 5.88 g → 2/7 pts
fiber : 1.6 g → 0/5 pts
fruits_vegetables_legumes : 30.1 % → 0/5 pts
Groupe NOVA 4
3 : categories,en:meals, ingredients,en:salt, ingredients,en:starch, ingredients,en:vegetable-oil, ingredients,en:enzyme, ingredients,en:bread, ingredients,en:cheese
4 : additives,en:e160b, additives,en:e412, ingredients,en:colour
Ingrédients
Enchilada sauce: water, tomato paste (tomatoes), expeller pressed soybean oil, organic red chili pepper, cornstarch, sea salt, distilled white vinegar, organic cumin, organic garlic powder, organic oregano. filling: cheddar cheese (cultured pasteurized milk, salt, annatto [for color], microbial enzymes), monterrey jack cheese (cultured pasteurized milk, salt, microbial enzymes), green chiles (green chiles, water, citric acid, salt), cornstarch, enchilada sauce (water, tomato paste [tomatoes], expeller pressed soybean oil, organic red chili pepper, cornstarch, sea salt, distilled white vinegar, organic cumin, organic garlic powder, organic oregano). corn tortilla: corn, water, guar gum, trace of lime. garnish: cheddar cheese (cultured pasteurized milk, salt, annatto [for color], microbial enzymes), monterey jack cheese (cultured pasteurized milk, salt, microbial enzymes).
Allergènes : Milk, Soybeans