Nutri-Score C — Score 3
Pénalités : 7 pts
Bonifications : 4 pts
energy : 962 kJ → 2/10 pts
sugars : 1 g → 0/15 pts
saturated_fat : 2 g → 1/10 pts
salt : 0.83 g → 4/20 pts
proteins : 9 g → 3/7 pts
fiber : 2 g → 0/5 pts
fruits_vegetables_legumes : 53.8 % → 1/5 pts
Groupe NOVA 4
3 : categories,en:meals, ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:cheese, ingredients,en:microbial-culture
4 : ingredients,en:whey
Éco-Score C — 50/100
CO₂ : 3.0207346969999995 kg/kg · Pâtes fraîches farcies (ex : raviolis, ravioles du Dauphiné), au fromage, crues
Ingrédients
ORGANIC SPINACH, ORGANIC RICOTTA (ORGANIC PASTEURIZED WHEY, ORGANIC PASTEURIZED MILK, ORGANIC VINEGAR, SALT), WATER, ORGANIC MOZZARELLA CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, VEGETABLE ENZYMES) AND/OR ORGANIC MONTEREY JACK CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, VEGETABLE ENZYMES), ORGANIC PANKO (ORGANIC WHEAT FLOUR, SEA SALT, ORGANIC CANE SUGAR, YEAST, ORGANIC SUNFLOWER OIL [PROCESSING AID]), ORGANIC CANOLA OIL AND/OR ORGANIC SUNFLOWER OIL, ORGANIC GRANULATED GARLIC, SEA SALT, ORGANIC SPICES. PASTA INGREDIENTS: ORGANIC DURUM FLOUR, ORGANIC EGG, WATER. CONTAINS: EGG, MILK, WHEAT.
Allergènes : Eggs, Gluten, Milk
