Nutri-Score B — Score 2
Pénalités : 4 pts
Bonifications : 2 pts
energy : 443 kJ → 1/10 pts
sugars : 2.56 g → 0/15 pts
saturated_fat : 1.92 g → 1/10 pts
salt : 0.58 g → 2/20 pts
proteins : 3.85 g → 1/7 pts
fiber : 0.96 g → 0/5 pts
fruits_vegetables_legumes : 55.1 % → 1/5 pts
Groupe NOVA 4
3 : categories,en:meals, ingredients,en:anti-caking-agent, ingredients,en:butter, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:cheese
4 : additives,en:e160a, additives,en:e407, additives,en:e410, additives,en:e412, additives,en:e415, additives,en:e460, ingredients,en:colour, ingredients,en:whey, ingredients,en:modified-starch
Ingrédients
Marinara sauce (crushed tomatoes in puree [diced tomatoes, tomato puree], water, tomatoes, tomato paste, onions, butter [cream, salt], modified corn starch, garlic, canola oil, sugar, salt, distilled vinegar, olive oil, basil, spices, parsley), cheese ravioli (ricotta cheese [whey, milk, vinegar, carrageenan {stabilizer}], durum wheat flour enriched [durum wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], water, mozzarella cheese [pasteurized milk, nonfat milk, cultures, salt, enzymes], whole eggs, parmesan cheese [pasteurized part - skim milk, cheese cultures, salt, enzymes, powdered cellulose {anti-caking agent}], romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes, powdered cellulose {anti-caking agent}], salt, egg whites, modified food starch, xanthan gum, guar gum, locust bean gum, black pepper, parsley, beta carotene [color]).
Allergènes : Eggs, Gluten, Milk