TERIYAKI NOODLES

Nutri-Score D — Score 15

Pénalités : 16 pts

Bonifications : 1 pts

energy : 1591.54 kJ → 4/10 pts

sugars : 6.92 g → 2/15 pts

saturated_fat : 0 g → 0/10 pts

salt : 2.06 g → 10/20 pts

fiber : 3.85 g → 1/5 pts

fruits_vegetables_legumes : 8.1 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:butter, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:sauce

4 : additives,en:e150c, additives,en:e627, additives,en:e631, ingredients,en:flavouring, ingredients,en:maltodextrin

Ingrédients

PASTA [DURUM FLOUR (WHEAT)], SUGAR, MALTODEXTRIN, SOY SAUCE (FERMENTED SOYBEANS, WHEAT, SALT), LESS THAN 2% OF: SESAME OIL, LEEKS, SALT, ONION POWDER, CORN STARCH, CARROTS, POTASSIUM SALT CARAMEL COLOR, GINGER, GARLIC POWDER, DISODIUM GUANYLATE, DISODIUM INOSINATE, VINEGAR, BUTTER (CREAM, SALT), NONFAT MILK, NATURAL FLAVORS, VITAMINS AND MINERALS: NIACIN, FERROUS SULFATE (IRON). THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID. CONTAINS MILK, SESAME, SOY AND WHEAT.

Allergènes : Gluten, Milk, Sesame, Soybeans