Nutri-Score C — Score 3
Pénalités : 6 pts
Bonifications : 3 pts
energy : 778 kJ → 2/10 pts
sugars : 2.07 g → 0/15 pts
saturated_fat : 2.76 g → 2/10 pts
salt : 0.5 g → 2/20 pts
proteins : 7.59 g → 3/7 pts
fiber : 2.1 g → 0/5 pts
fruits_vegetables_legumes : 0.2 % → 0/5 pts
Groupe NOVA 4
3 : categories,en:meals, ingredients,en:salt, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme
4 : additives,en:e407, ingredients,en:whey
Éco-Score C — 50/100
CO₂ : 3.0207346969999995 kg/kg · Pâtes fraîches farcies (ex : raviolis, ravioles du Dauphiné), au fromage, crues
Ingrédients
Enriched durum flour (wheat flour, niacin, iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), ricotta cheese (whey, milk, distilled vinegar, carrageenan [stabilizer]), water, eggs, contains less than 2% of: imported romano cheese made from sheep's milk (sheep's milk, cheese cultures, salt, enzymes), spice, bleached wheat flour, dehydrated parsley flakes, salt.
Allergènes : Eggs, Gluten, Milk