Whole wheat bread

Nutri-Score B — Score 2

Pénalités : 9 pts

Bonifications : 7 pts

energy : 1044.92 kJ → 3/10 pts

sugars : 5.56 g → 1/15 pts

saturated_fat : 0 g → 0/10 pts

salt : 1.11 g → 5/20 pts

proteins : 11.11 g → 4/7 pts

fiber : 5.6 g → 3/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:preservative, ingredients,en:salt, ingredients,en:vegetable-oil

4 : additives,en:e322, additives,en:e471, additives,en:e472e, ingredients,en:glucose, ingredients,en:gluten, ingredients,en:high-fructose-corn-syrup, ingredients,en:fructose

Ingrédients

Whole wheat flour, water, high fructose corn syrup, wheat gluten, yeast, soybean oil, salt, wheat bran, enrichment (calcium sulfate, vitamin e acetate, vitamin a palmitate, vitamin d3), calcium sulfate, mono - and diglycerides, calcium propionate (preservative), datem, soy lecithin, citric acid, grain vinegar, potassium iodate, ethoxylated mono - and diglycerides, calcium phosphate.

Allergènes : Gluten, Soybeans