Gluten Free Bagel

Nutri-Score B — Final score (higher = worse) 2

Penalties (bad nutrients) : 2 pts

Bonuses (good nutrients) : 0 pts

Energy : 702.68 kJ → 2/10 pts

Sugars : 1.6 g → 0/15 pts

Saturated fat : 0.09 g → 0/10 pts

Salt : 0.06 g → 0/20 pts

Proteins : 1.32 g → 0/7 pts

Fibre : 0.79 g → 0/5 pts

Fruits, vegetables, legumes : 0.3 % → 0/5 pts

NOVA Group 4

3 : ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil

4 : additives,en:e415, additives,en:e450, ingredients,en:modified-starch, ingredients,en:vegetable-fiber

Ingredients

Water, Modified Tapioca Starch, White Rice Flour, Potato Starch, Rice Flour, Cane Sugar, Millet Flour, Everything Bagel Seasoning Blend (Dehydrated Onion, Garlic, Sesame Seeds, Poppy Seeds, Salt), Sunflower Oil, Xanthan Gum, Salt, Apple Cider Vinegar, Instant Yeast, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Psyllium, Molasses.

Allergens : Sesame