Cottage White Bread

Nutri-Score B — Score 2

Pénalités : 5 pts

Bonifications : 3 pts

energy : 1006.29 kJ → 3/10 pts

sugars : 6.45 g → 1/15 pts

saturated_fat : 0.36 g → 0/10 pts

salt : 0.26 g → 1/20 pts

proteins : 5.31 g → 2/7 pts

fiber : 3.79 g → 1/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:preservative, ingredients,en:salt, ingredients,en:vegetable-oil

4 : additives,en:e481, ingredients,en:glucose, ingredients,en:gluten, ingredients,en:high-fructose-corn-syrup, ingredients,en:fructose

Ingrédients

Enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, potato flakes, contains less than 2% of each of the following: yeast, soybean oil, salt, wheat gluten, dough conditioners (monoglycerides, sodium stearoyl lactylate, ascorbic acid, calcium sulfate, enzymes), vinegar, monocalcium phosphate, calcium propionate (preservative).

Allergènes : Gluten, Soybeans