100% Whole Wheat Italian Bread

Nutri-Score C — Score 8

Pénalités : 11 pts

Bonifications : 3 pts

energy : 1122.88 kJ → 3/10 pts

sugars : 5.71 g → 1/15 pts

saturated_fat : 0 g → 0/10 pts

salt : 1.6 g → 7/20 pts

fiber : 5.71 g → 3/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:honey, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil

4 : additives,en:e150c, additives,en:e322, additives,en:e472e, ingredients,en:flavouring, ingredients,en:gluten, ingredients,en:maltodextrin

Ingrédients

Whole wheat flour, water, wheat gluten, sugar, yeast, wheat germ, soybean oil, salt, molasses, honey, cultured wheat starch, grain vinegar, wheat bran, datem, monoglycerides, natural flavor, monocalcium phosphate, maltodextrin, malic acid, caramel color, soy lecithin, potassium iodate, citric acid.

Allergènes : Gluten, Soybeans