Bagels
Nutri-Score D — Score 11
Pénalités : 11 pts
Bonifications : 0 pts
energy : 1241.55 kJ → 3/10 pts
sugars : 8.42 g → 2/15 pts
saturated_fat : 0.53 g → 0/10 pts
salt : 1.24 g → 6/20 pts
fiber : 2.1 g → 0/5 pts
fruits_vegetables_legumes : 6 % → 0/5 pts
Groupe NOVA 4
3 : ingredients,en:honey, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:vegetable-oil
4 : additives,en:e412, additives,en:e481, ingredients,en:glucose, ingredients,en:high-fructose-corn-syrup, ingredients,en:invert-sugar, ingredients,en:fructose
Ingrédients
Enriched flour (wheat flour, malted barley flour, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, raisins, contains 25 or less of the following: yeast, degerminated yellow corn meal, soybean oil, salt, cinnamon, wheat flour, preservatives (calcium proponate, propionic acid, phosphoric acid), honey, monoglycerides, invert sugar, guar gum, corn syrup, wheat starch, sodium stearoyl lactylate, enzymes, ascorbic acid (dough condittioner), l-cysteine, calcium sulfate, soy flour, silicon dioxide, hydrogenated soybean oil, calcium peroxide, dibasic ammonium phosphate, azodicarbonamide, dicalcium phosphate.
Allergènes : Gluten, Soybeans