Bagels

Nutri-Score D — Score 11

Pénalités : 11 pts

Bonifications : 0 pts

energy : 1241.55 kJ → 3/10 pts

sugars : 8.42 g → 2/15 pts

saturated_fat : 0.53 g → 0/10 pts

salt : 1.24 g → 6/20 pts

fiber : 2.1 g → 0/5 pts

fruits_vegetables_legumes : 6 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:honey, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:vegetable-oil

4 : additives,en:e412, additives,en:e481, ingredients,en:glucose, ingredients,en:high-fructose-corn-syrup, ingredients,en:invert-sugar, ingredients,en:fructose

Ingrédients

Enriched flour (wheat flour, malted barley flour, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, raisins, contains 25 or less of the following: yeast, degerminated yellow corn meal, soybean oil, salt, cinnamon, wheat flour, preservatives (calcium proponate, propionic acid, phosphoric acid), honey, monoglycerides, invert sugar, guar gum, corn syrup, wheat starch, sodium stearoyl lactylate, enzymes, ascorbic acid (dough condittioner), l-cysteine, calcium sulfate, soy flour, silicon dioxide, hydrogenated soybean oil, calcium peroxide, dibasic ammonium phosphate, azodicarbonamide, dicalcium phosphate.

Allergènes : Gluten, Soybeans