Soft sprouted grain whole grain bread

Nutri-Score A — Score 0

Pénalités : 9 pts

Bonifications : 9 pts

energy : 1208.27 kJ → 3/10 pts

sugars : 4.44 g → 1/15 pts

saturated_fat : 1.11 g → 1/10 pts

salt : 1 g → 4/20 pts

proteins : 11.11 g → 4/7 pts

fiber : 7.7 g → 5/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil

4 : additives,en:e322, additives,en:e472e, ingredients,en:gluten, ingredients,en:invert-sugar, ingredients,en:whey

Ingrédients

Sprouted whole wheat flour, whole wheat flour, water, oats, wheat gluten, wheat, brown sugar (sugar, invert sugar, molasses), soybean oil, yeast, contains 2% or less of: molasses, salt, calcium propionate and sorbic acid to extend freshness, monoglycerides, datem, soy lecithin, whey* (milk).

Allergènes : Gluten, Milk, Soybeans