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Global Score45
100% Whole Wheat Bread
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2 allergens2
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1 additive1
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Palm oil freeNutri-Score C — Score 6
Pénalités : 11 pts
Bonifications : 5 pts
energy : 1206.71 kJ → 3/10 pts
sugars : 5.13 g → 1/15 pts
saturated_fat : 0 g → 0/10 pts
salt : 1.49 g → 7/20 pts
fiber : 7.7 g → 5/5 pts
fruits_vegetables_legumes : 2.9 % → 0/5 pts
Groupe NOVA 4
3 : ingredients,en:honey, ingredients,en:salt, ingredients,en:sugar
4 : additives,en:e322, ingredients,en:gluten
Ingrédients
Stoneground whole wheat flour, water, honey, yeast, soybean and/or canola oil, cultured wheat flour, salt, contains 2% or less of each of the following: sugar, wheat gluten, soy lecithin, vinegar.
Allergènes : Gluten, Soybeans