Plain Folded Flatbreads

Nutri-Score A — Score -2

Pénalités : 4 pts

Bonifications : 6 pts

energy : 1281.71 kJ → 3/10 pts

sugars : 2.86 g → 0/15 pts

saturated_fat : 0.57 g → 0/10 pts

salt : 0.21 g → 1/20 pts

proteins : 10 g → 4/7 pts

fiber : 4.29 g → 2/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:starch

4 : additives,en:e450

Ingrédients

Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin). Water. Rapeseed Oil Yeast Vinegar Raising Agent: E450, Sodium Bicarbonate, Calcium Phosphates. Salt Preservative: E282 Inactive Yeast. Wheat Starch (contains Gluten).

Allergènes : Gluten