Whole grain wheat bread flaxseed

Nutri-Score A — Score -1

Pénalités : 9 pts

Bonifications : 10 pts

energy : 1058.62 kJ → 3/10 pts

sugars : 7.32 g → 2/15 pts

saturated_fat : 0 g → 0/10 pts

salt : 0.97 g → 4/20 pts

proteins : 12.2 g → 5/7 pts

fiber : 12.2 g → 5/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar

4 : additives,en:e322, additives,en:e471, additives,en:e481, ingredients,en:gluten, ingredients,en:vegetable-fiber

Ingrédients

Water, whole wheat flour, wheat gluten, soy fiber, sugar, yeast, contains 2% or less of the following: flax seed meal, molasses, salt, calcium propionate (to retain freshness), dough conditioners (ethoxylated mono - and diglycerides, sodium stearoyl lactylate, monoglycerides, ascorbic acid), fumaric acid, yeast nutrients (calcium sulfate), wheat starch, soy lecithin.

Allergènes : Gluten, Soybeans