Artisan Baking Stone Bread, Ciabatta Rolls

Nutri-Score C — Score 7

Pénalités : 10 pts

Bonifications : 3 pts

energy : 1058.2 kJ → 3/10 pts

sugars : 0 g → 0/15 pts

saturated_fat : 0 g → 0/10 pts

salt : 1.4 g → 7/20 pts

proteins : 8.77 g → 3/7 pts

fiber : 1.8 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:salt, ingredients,en:bread

4 : ingredients,en:dextrose, ingredients,en:glucose

Ingrédients

Unbleached bread flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, salt, wheat flour, ascorbic acid, enzymes, rye flour, yeast, malt (malted barley, wheat flour, dextrose).

Allergènes : Gluten